Assortment

Zwieback gluten-free

Roland Zwieback crispy bread is now available gluten-free. Crunchy and tasty, created with maize and potatoes flour.
  • Zwieback glutenfrei 165g

Average values

100 g

1 slice (approx. 8,5 g)

Energy:

1732 kJ, 411 kcal

147 kJ, 35 kcal

Fat:

9,4 g

0,8 g

of which saturates:

1 g

0,1 g

Carbohydrates:

72 g

6,1 g

of which sugars:

11 g

0,9 g

Fibre:

6,8 g

0,6 g

Proteins:

6,2 g

0,5 g

Salt:

0,9 g

0,08 g

Ingredients: corn starch, potato starch, sugar, sunflower oil, vegetable fibers (pea, rice, potato, plantago), yeast, rice flour (4.5%), emulsifier (mono- and dyglicerides of fatty acids), thickener (hydroxypropylmethylcellulose), pea flour, natural flavouring, millet flour, whole flaxseed flour, buckwheat flour, salt.